Cocktails
Latest
Restaurants & Bars
Mar y Sol Won’t Defend Its Hidden Cocktail Prep Fees
The restaurant charges a mysterious additional fee to prepare cocktails, and it has repeatedly declined opportunities to explain.
Restaurants & Bars
A Toast to Seasonal Ingredients, from Dallas’ Top Cocktail Makers
When you hear a restaurant worker talk about hyperlocal, hyperseasonal ingredients, you probably expect them to talk about food. But seasonal everything is a great way to drink, too.
Restaurants & Bars
Rodeo Bar’s James Smith Explains How He Built a New Dive Bar
Welcome to "What's Dallas Drinking?", a periodic pulse check with the city's brightest beverage pros.
By
Chase Beakley
Restaurant Reviews
Here’s Your Guide to Downtown Dallas’ New Near-Identical Omakase Spots
Sushi | Bar and Sushi By Scratch were founded by the same chef in the same city, cost the same amount, and serve many of the same dishes.
Restaurants & Bars
Dallas Bars and Breweries for Trivia and Bingo Games Every Weeknight
There are plenty of places to test your knowledge in Dallas almost every day of the work week.
Advertisement
Latest
News
News Bites: Truck Yard Reopens After $2 Million Renovation and Sandwich Hag Starts a Coffee Shop
Plus, a new speakeasy at Sea Breeze in Plano that is named after the owner's dog.
News
News Bites: Downtown Dallas Gets New York-Style Bagels and The Colony Gets an Enormous ‘Speakeasy’
SideDish’s weekly digest of need-to-know dining happenings in Dallas.
Restaurants & Bars
More Than a Dozen North Texas Chefs and Restaurants Are 2023 James Beard Semifinalists
And on the full list, 49 Texas bars, chefs, restaurants, and restaurateurs made the cut.
News
News Bites: The Grapevine Bar is Moving and Henry’s Majestic Will Temporarily Close
SideDish’s weekly digest of need-to-know dining happenings in Dallas.
D CEO Events
Scenes from D CEO’s 2022 Dallas 500 Celebration
Held at Fair Park’s Hall of State, the invite-only event celebrated influential business, civic, and nonprofit leaders in North Texas.
By
D CEO Staff